Bacchus Wine Bar & Restaurant
- OWNER AND CHEF BRIAN MIETUS -
Bacchus Wine Bar & Restaurant is Buffalo’s premier location for great food and unparallelled service. Featuring creative and flavorful dishes created by Buffalo’s own Nickel City Chef Brian Mietus, and adding an award winning, extensive wine list, one needs to look no further to find all of one’s food service needs. Wine Spectator has recognized Bacchus’ wine list for 10 consecutive years. Located in the heart of Buffalo’s historic entertainment district, Bacchus offers a dining experience unmatched in Western New York and Southern Ontario. Bacchus wine list and award winning food pairings are offer in a stunning dining room located on the main floor of the recently renovated Calumet building. Bacchus offers critically acclaimed dishes in our recently renovated main dining room and courtyard areas, and also recently added a customizable private dining room suited to meet and exceed your dining needs.
Check out our events page to see our tentative Valentine’s Day menu
Bacchus has a exquisite menu with a wide variety of flavors. We offer a selection of small plates and large plates. Our menu is separated into small and large plates, plus nightly features presented by our friendly and attentive waitstaff.
Bacchus has expanded to the space formerly known as The 3rd Room. The room displays original brickwork and offers state of the art technology to suit any occasion.
A brand new patio is the lastest part of our expansion that has a charm all of its own. Enjoy a summer dinner outside on the patio.
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